Sakana no sotee, tomato to papurika no soosu-zoe / fish saute with tomato and red pepper sauce

Tomato, onion and red pepper combine to make a fruity sauce with slightly sweet and faintly sour notes. This sauce goes wonderfully well wit...

Sakechazuke (dashi) / rice with grilled salted salmon in broth

A dashi version of ochazuke with grilled salted salmon. Light and warm, and gentle on your stomach. <Ingredients> 2 bowls steamed rice...

Soramame to ebi no marine sarada / marinated fava bean and prawn salad

The sharp taste of lemon softens after several hours. Finely chop onion for a chunky texture with a straightforward flavor, or grate it for ...